Organic farming is a system of farming that employs organic inputs for the cultivation of crops. Unlike conventional farming, organic farming does not make use of chemical fertilizers and toxic pesticides for crop growth. Instead, it employs organic inputs such as animal manure and compost. Organic farming is practiced to produce non-poisonous and chemical-free food for consumers. At the same time, Organic farming ensures that the fertility of the soil is maintained. In this post, we have added the top 4 Disadvantages of Organic Farming.
Disadvantages of Organic Farming
Despite its benefits, organic farming does have certain shortcomings. In the initial years of Organic Farming, Indian farmers faced the following disadvantages.
Disadvantages of Organic Farming #1
Lesser yield: Organic Farming offers lesser yield than conventional farming. Therefore, the productivity of the former is lower than that of the latter.
Disadvantages of Organic Farming #2
Lacks initiative: The popularity of Organic Farming depends on the awareness and willingness of farmers to adopt this system. Due to lower productivity, farmers lack the initiative to adopt this farming technique.
Disadvantages of Organic Farming #3
Inadequate infrastructure: Organic Farming suffers from a lack of infrastructure with respect to its market reach. Thus, the problems of inadequate infrastructure and marketing need to be addressed to promote organic farming.
Disadvantages of Organic Farming #4
Financially infeasible for small farmers: As mentioned before, Organic Farming offers a lesser yield than conventional farming. Hence, the former is not financially viable for small and marginal farmers.
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